Greenfield Station
Bistro

All aboard at Greenfield Station Bistro!

Enjoy a unique, railway-themed dining experience complete with authentic railway carriages for dining in.

Our Victorian-era, high arch entrance and priceless collection of railway memorabilia set the mood and keep you entertained as you choose a delicious meal from our extensive menu. Featuring dishes from around the globe, there is something to delight even the fussiest of palates.

Open seven days a week for breakfast, lunch and dinner.

For religious and dietary requirements, please speak to our friendly staff.

What’s on at Greenfield Bistro

$14.90 Chicken Schnitzel -
Every Wednesday

With chips, salad and choice of sauce.

Terms and conditions apply. Limited availability and for dine-in only. Not available on public holidays or in conjunction with any other offer

New York striploin steak with chips and garden salad on a white plate.

$19.90 New York Striploin Steak - Every Thursday

250g New York Striploin steak with chips and salad.

Terms and conditions apply. Limited availability and for dine-in only. Not available on public holidays or in conjunction with any other offer

Breakfast Buffet -
Everyday from 7AM to 10AM

Start your morning right with our breakfast buffet available everyday from 7am to 10am. Enjoy all your breakfast favourites for $25 per adult | $15 kids under 12 | Kids under 5 eat for free.

See Buffet Menu

Freshly Brewed Coffee and Assorted Teas
Selected Juices
Assorted Cereals
American Pancakes
Yoghurt
Danish Pastries
Fresh Seasonal Fruits
Bakery Fresh Toast, Jams, Honey
Scrambled Free Range Eggs
Crispy Bacon
Slow Roasted Tomatoes
Sautéed Mushrooms

Terms and conditions apply. Images are a guide only.

Christmas Day Lunch Buffet at Greenfield Bistro

Celebrate the festive season with a magical Christmas Buffet at Greenfield Bistro. Gather family and friends and indulge in an extraordinary feast featuring fresh seafood, a traditional Christmas carvery, festive hot dishes, decadent desserts, and a dedicated kids' selection.

Start with chilled Queensland tiger prawns, Sydney rock oysters, smoked Atlantic salmon and more from our fresh seafood station, before enjoying roast turkey, glazed leg of ham, slow roasted beef blade and crispy pork belly from the festive carvery. Complete your celebration with a spectacular dessert selection including a chocolate fountain, pavlova, Christmas pudding, an ice cream sundae bar, fresh pancakes and an impressive selection of Australian and international cheeses.

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