Indulge in an unforgettable evening of premium flavours and captivating conversation as you savour a curated Wagyu dining experience paired with The Ben Buckler Whisky.

Hosted by the charismatic Larry Emdur, and Mr Whisky, James Buntin this event promises indulgence at every turn. Enjoy perfectly prepared Wagyu, taste exceptional whisky, and take home a bottle of The Ben Buckler Whisky as a lasting memento of the night.