meat raffle, Marrow, Steak


             

MARROW & CO. BUTCHER'S RESERVE WEEKLY MEAT RAFFLE, COOKED FOR YOU!

Elevate your steak night with Marrow & Co’s Butcher’s Reserve Meat Raffle.

Every Friday in July, purchase a steak and go in the draw to win some of our finest cuts, cooked for you to enjoy on your next visit.

How to enter:
• Receive 1 entry per steak purchased
• Bankstown Sports Club Members receive double entries
• Entries are issued via a physical voucher
• Drop your ticket into the Butcher’s Reserve jar in venue.

Draw details
• Every Friday in July: 3, 10, 17, 24, 31
Winners will be contacted directly by the venue manager
• Entries valid for that night only
• No redraws. Please ensure your contact details are correct.

That’s $1,000 worth of premium cuts to be won every week, served as your next dining experience at Marrow & Co.

*T&Cs Apply. 

BOOK NOW

Each week features premium, restaurant-quality cuts:
• 1st: MBS 9+ 2GR Full Blood Wagyu Tomahawk (1.7kg)
Valued at $500 | Serves 4
• 2nd: MBS 5–6 Westholme Bone-in Rib Eye (550g)
Valued at $300 | Serves 4
• 3rd: MBS 4–5 Heritage T-Bone (800g)
Valued at $190 | Serves 2

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